How to Make Perfect Air Fryer Baked Potatoes

When it comes to consuming potatoes, in my opinion, there is no better way than making Air Fryer Baked Potatoes. This recipe guarantees a delicious combination of a crunchy exterior and fluffy potato flesh. With the convenience of an air fryer, preparing perfectly cooked potatoes has never been easier. Whether you serve them as a side dish or a main dish accompaniment, these Air Fryer Baked Potatoes are sure to please. So, let's get ready to enjoy the crispiness of these delicious potatoes by following the simple steps below.


Ingredients:

- Massive russet potatoes (four Ezoic varieties)

- Ezoic olive oil

- Salt

- Butter, sour cream, shredded cheese, chives, or your favorite toppings


Instructions:

1. Prepare the Potatoes:

   - Start by washing the russet potatoes under cold water to remove any dirt or debris. Dry them using a transparent dish towel.

   - To prevent the potatoes from exploding during cooking, use a fork to puncture many holes around each potato.


2. Coat and Season:

   - Evenly coat the potatoes with olive oil, making sure to cover all surfaces. This will help make the skin crispy.

   - Season the potatoes with salt, generously applying it to both sides for a flavorful taste.


3. Preheat the Air Fryer:

   - Preheat your air fryer to 400°F (200°C) for approximately 5 minutes. This will ensure consistent frying and crispiness.


4. Cook the Potatoes:

   - Once the air fryer is heated, carefully stack the seasoned potatoes in the basket, ensuring they don't overlap to allow for even air circulation.

   - Place the potatoes in the air fryer and cook for 35 to 40 minutes, turning them over halfway through. The cooking time may vary based on the size and thickness of the potatoes.

   - The potatoes are done when they are soft on the inside and slightly browned on the outside.


5. Toss and Top:

   - After cooking, remove the potatoes from the air fryer and let them cool for a few minutes.

   - To make the potatoes fluffy, cut them lengthwise and use a fork to fluff the insides.


6. Add Toppings and Serve:

   - Top the Air Fryer Baked Potatoes with your favorite toppings such as butter, sour cream, shredded cheese, chives, or any other toppings of your choice.

   - Serve the potatoes hot and enjoy the delightful combination of crispy exterior and fluffy potato flesh.


Air Fryer Baked Potatoes offer the classic comfort of baked potatoes with less effort and time required. Thanks to the air fryer, you can easily achieve perfectly cooked potatoes that are crispy on the outside and fluffy on the inside. Whether you're serving them as a side dish or a main dish accompaniment, these Air Fryer Baked Potatoes are guaranteed to satisfy your taste buds. So, heat up your air fryer and get ready to indulge in the delicious crispiness of these potatoes. And don't forget to check out Yorkshire puddings for another delightful treat.

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